Potato Pancakes with Parmesan Cheese

Hello again, here I leave you an accompaniment recipe that is easy and super delicious… Enjoy cooking, create and have fun…

Ingredients

• 1/2 kilo medium-sized potato.

• 1 cup grated Parmesan cheese.

• 1/4 cup mozzarella cheese

• 1 Egg

• Striped bread (if necessary)

• Oil for frying or frying

• Salt and pepper to taste

Preparation

Place in a saucepan with water the potato adds salt and puts it on the fire until a fork enters easily. Remove water and let stand for about 10 minutes

When the potato is already at temperature remove the shell, and place it in a bowl and machácalas, add the rest of the ingredients, salt, and pepper to taste stir. If the preparation is very liquid add the grated bread to thicken.

Place in a pan the oil and form small pancakes and place them to fry, remove them when golden.

Note: you can give it a special touch by adding chopped parsley.